top of page
Usuki: A Timeless Treasure in Japan
Home
About
Blog
Nature
History & Culture
Food & Gastronomy
Event & Festival
More
Use tab to navigate through the menu items.
All Posts
Nature
History & Culture
Food & Gastronomy
Event & Festival
High School Students Showcase Culinary Creativity at Usuki’s New Local Cuisine Grand Prize
Usuki’s Largest Illumination Festival 2025 | Winter Lights & Fireworks in Oita
The Story of the Two Filial Sisters: The Origin of the Sister City Bond Between Usuki and Hitachiota
Fugen-ji Temple — Where Autumn Leaves Illuminate Tranquility
Hakuba Gorge — Usuki’s Beloved Sanctuary of Autumn Leaves
Discover Usuki: A Japanese Culture Experience for Foreign Residents
Usuki – Japan’s Premier Destination for Fugu (Pufferfish) Cuisine
Anjin Morning Market – Fresh Seafood and Vegetables from Usuki’s Coast
Takeyoi Festival: A Mystical Night of Bamboo Lanterns, Legend, and Community
Creating New Value of Usuki through Collaboration with Rikkyo University
Kicchomu Lives On: Witty Tales from Notsu, Usuki’s Legendary Folk Hero
Discover Kabosu: Usuki’s Signature Autumn Citrus and Oita’s Local Treasure
Soshun-fu: The Iconic School Song from Usuki-born Lyricist Kazumasa Yoshimaru
Discover the Usuki Bowl: Local Sake and Kabosu Citrus, and Seasonal Flavors of Oita
Usuki O-no-ji Fire Festival: Autumn Flames and Ancient Rituals
Kaijinmaru Stage Play: Honoring the Legacy of Author Yaeko Nogami
Hyakusta Farmers’ Market in Usuki, Oita: Farm-to-Table Community Gathering Under the Stone Buddhas
Hassaku Festival in Notsu, Usuki: A Traditional Celebration of the Harvest with Bon Odori
Usuki Stone Buddha Fire Festival: A Torch-Lit Celebration of Japan’s National Treasure
Usuki Stone Buddhas: Celebrating 30 Years as Japan’s National Treasure with Special Symposium
bottom of page